Food & DrinkDish & Drink KC: Big flavor from Bōru Asian Eatery, plus a jalapeño prickly pear marg perfect for warmer weather Liz Goodwin, April 13, 2022
Food & DrinkDish & Drink KC: Upcoming pop-up deliciousness from Snack Bar, patio season approaches at J. Rieger & Co.’s Electric Park Liz Goodwin, April 6, 2022
Food & DrinkDish & Drink KC: Brisket egg rolls and more from Buck Tui, happy hour highlights at Tannin, and spring freshness via The Russell Liz Goodwin, March 23, 2022
Food & DrinkDish & Drink KC: Mean Mule drops new blue agave gin, Thou Mayest River Quay reopens Liz Goodwin, March 9, 2022
Food & DrinkDish & Drink KC: Third Street Social sets opening date for the South Plaza, Extra Virgin makes a big change, and Fox & Pearl is throwing a birthday party April Fleming, July 21, 2021
Food & DrinkDish & Drink KC: A stylish new supper club opens downtown, new steakhouse debuts in Brookside April Fleming, November 11, 2020
Food & DrinkDish & Drink KC: a cocktail bar on 39th, and an award winning culinary team debuts their restaurant downtown April Fleming, October 28, 2020
Food & DrinkDish & Drink KC: Two restaurants return to Kansas City amidst a rough week April Fleming, October 21, 2020
Food & DrinkDish & Drink KC: There's brand-new burger and fried chicken stand in the Crossroads, plus new restaurants and events for your week April Fleming, October 14, 2020
Food & DrinkDish & Drink KC: Hit up the KCK Taco Trail, a new Jamaican restaurant to try, and a Beet Festival with beer April Fleming, September 30, 2020
Food & DrinkDish & Drink KC: Your new daily breakfast spot, Curbside Notary will notarize your ballot while you stuff your face, and the events of the week April Fleming, September 23, 2020
Food & DrinkDish & Drink KC: New restaurants for chefs Patrick Ryan and Howard Hannna, where to get tiki party packs, and the dish of the week April Fleming, September 8, 2020
Food & DrinkDish & Drink KC: Your new favorite wine shop is in the Crossroads, Ravenous (at last) opens Friday, and this week's can't-miss dish April Fleming, September 2, 2020