Dining, Food & DrinkDennis Edwards keeps his family's grocery store alive in KCK Charles Ferruzza, September 10, 2014
Dining, Food & DrinkNicolette Foster leaving Baked in Kansas City for Parisi Artisan Coffee Charles Ferruzza, September 5, 2014
Dining, Food & DrinkIKEA Merriam gives the media a freshman orientation class Charles Ferruzza, September 4, 2014
Dining, Food & DrinkJax Fish House & Oyster Bar hires new chef, pastry chef Charles Ferruzza, September 2, 2014
Dining, Food & DrinkThe French Market in Prairie Village will be serving crepes on Saturdays Charles Ferruzza, August 28, 2014
Dining, Food & DrinkHarold's Drive-In: Alive and kicking after 56 years Charles Ferruzza, August 27, 2014
Dining, Food & DrinkSocial: Future of downtown bar — and Downtown Pizza — is in limbo Charles Ferruzza, August 26, 2014
Dining, Food & DrinkRusty Horse Tavern in Parkville has a new owner, new ideas Charles Ferruzza, August 25, 2014
Dining, Food & DrinkiPho Tower's new Northeast location opens next week Charles Ferruzza, August 5, 2014
Dining, NewsWhat local restaurant is serving this fresh, icy dessert? Charles Ferruzza, August 4, 2014
Dining, Food & DrinkBig Grill & More: Best barbecue you've never heard about Charles Ferruzza, July 31, 2014
Dining, Food & DrinkIt's fair season! Live animals, greasy food, games of chance Charles Ferruzza, July 28, 2014
Dining, Food & DrinkUbuntu is closed, but the cook has moved to 4th Down Grill Charles Ferruzza, July 28, 2014
Dining, NewsStumble's Public House: Where steaks and cigarettes still mingle Charles Ferruzza, July 24, 2014
Dining, Food & DrinkCan I Have a Bite is now open in south Kansas City Charles Ferruzza, July 22, 2014
Dining, Food & DrinkFrench Bee Bakery in Parkville is opening second location in Lenexa Charles Ferruzza, July 21, 2014
Dining, Food & DrinkTilted Kilt coming soon to Overland Park; local breastaurant wars heating up David Hudnall, July 21, 2014