Food & DrinkKC Sipps: Three Italian-inspired restaurant openings, 816 Day deals, and foodie celebrations Sarah Sipple, August 14, 2026
Food & DrinkEat This Now: Pommes frites with port wine ketchup at Voltaire Samantha Russell, August 12, 2026
Food & DrinkKC Sipps: Microgrants for women in food and bev, and Añejo Modern Mexican Cuisine opens third location Sarah Sipple, August 6, 2026
Food & DrinkDish & Drink KC: Filling our cups on election day at Filling Station, plus a new Halal hot chicken chain Tiffany Watts, August 5, 2026
Culture, Food & DrinkThe In-betweeners: Dining out or house party? It can be both Alexander Omorodion, August 4, 2026
Food & DrinkLet's boogie: Disco Burger's second location opens in Brookside and these "food dorks" are ready to get creative Jordan Baranowski, July 29, 2026
Food & DrinkHow Jennifer LeBlanc is ushering in Unforked's next era as a neighborhood spot Tiffany Watts, July 24, 2026
Food & DrinkKC Sipps: Two “new” burger joints open now, plus foodie classes and events that give back Sarah Sipple, July 23, 2026
Food & DrinkFree Food Literacy Fair to be held at Mid-Continent Public Library’s Culinary Kitchens on July 25 Sarah Sipple, July 21, 2026
Culture, Food & DrinkThis weekend: Three Bees Pottery and Coffee hosts Sunday market Kolby Brown, July 20, 2026
Food & DrinkAddie Van Zutphen was voted Best Restaurant Server in Kansas City. Here’s why: Sarah Sipple, July 17, 2026
Food & DrinkKC Sipps: Three openings match three closures, and a brewery celebrates a $100,000 milestone Sarah Sipple, July 16, 2026
Culture, Food & DrinkKanbe’s Markets provides free produce to support local animal organizations Kolby Brown, July 9, 2026
Food & DrinkDish & Drink KC: Pressing pause at Selah Lounge and trying a recommendation at El Canelo Tiffany Watts, July 8, 2026
Food & DrinkLetter from the Editor: Varying flavors of love for Kansas City Sarah Sipple, July 3, 2026
