Cast-Off Cafes
Restaurateurs Barton and Shelly Bloom had an almost immediate hit with Tomfooleries (see review) when it opened in 1992. However, their more sophisticated follow-up restaurant, Forks in the Air, lasted only twenty months after its 1995 debut in Leawood’s Hawthorne Plaza. The problem might have been with the restaurant’s location at the far east side of the shopping strip rather…
