The top-five beer lists at Kansas City restaurants
Restaurants are finally catching on that diners want to have a lot of options when it comes to drinking a cold one. While we’re not at the point where we have cicerones (the beer equivalent of a sommelier) on hand, Beer Kitchen (reviewed by Charles Ferruzza this week) is a good start with four chalkboards chock-full of ales, lagers, porters and stouts.
And the beer bar/restaurant in Westport has me wondering which restaurants in town have the top beer lists. Five possibilities for filling your pint glass follow.