Story celebrates with a pig roast and other weekend possibilities
It ain’t a party without a pig. Story (3931 West 69th Terrace, Prairie Village) celebrates its two-year anniversary with a pig roast on the patio. Chef Carl Thorne-Thomsen has had a good year. He was named the People’s Best New Chef: Midwest for 2013 by Food & Wine magazine. The party on Sunday, May 26, is from 5 to 10 p.m., and $10 includes pork tacos made from the pig that is roasted for the better part of a day. Make a reservation by calling 913-236-9955.