Need to fight a bear? Try Succotash’s Little Richard
The server at Succotash (2601 Holmes) brought over the Little Richard — a shot of Oddly Correct espresso dropped into an ice-cold glass of Mexican Coke — with a warning.
“Pour it slowly,” he said, gesturing to the remaining cola in the bottle. “It foams up pretty quickly.”
What he didn’t tell me was to sip it slowly, which I chose to do on my own because my nerves and heart responded pretty quickly to the nitro-injection of caffeine.
