It’s been a fast-food kind of week in Fat City

It’s been kind of a high-fat, high-carbohydrate week here in Fat City, thanks to the scandal surrounding the lawsuit filed against Taco Bell. Attorneys for the claimant say the fast-food giant uses a “beef” product in its Tex-Mex creations that’s only 35-percent beef after you take out all the binders and extenders.

But why eat at Taco Bell at all? Kansas City has plenty of terrific small taquerias and even a few independently owned drive-ins that serve a superior taco. Read on for more about that, and other stories.

Categories: Dining, Food & Drink