El Salvadoreno’s pane rellenos shows why stew and sandwiches should get together more often

  • The Pane Rellenos is delicious and filling.

I’ve often wondered why more places don’t serve soup in a bread bowl. It’s like a one-pot meal for your plate. If done right, you might not need utensils. That’s probably not the case for the Pane Rellenos at El Salvadoreno (7926 Santa Fe Drive) – you will be picking up your fork and knife at some point – but the stewed chicken sandwich is exactly what every bread bowl should aspire to become.

Categories: Dining, Food & Drink