Breakfast Buffet: Wednesday, December 9

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A health-and-wellness blogger visits Lawrence’s Local Burger and thinks about organic sides. [Lesley Lifting Life]

Here’s a review of the new cookbook Cooking the Cowboy Way, and the recipe for Jack Stack’s hickory pit beans. [Blog Well Done]

And here’s a primer on how to clean, cut and roast beets for use in salads or dishes. [Around the Block]

Salad on a stick would seem to subscribe to the fair-food theory that everything is better on a stick. Plus, that saves more room for the steak that follows. [Everything Begins With an E]