Breakfast Buffet: Tuesday, April 27

Jonathan Bender,

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One diner enjoys quality sushi and tender udon noodles at Edokko in Lenexa. [Kansas City Lunch Spots]

Here’s a guide to making a pan of homemade Snickers bars. [Instructables]

Publishers Weekly picks BBQ Makes Everything Better and The Kansas City Barbeque Society Cookbook for a list of the top 10 new grilling titles. [Publisher’s Weekly]

The hypothetical conversation that happens immediately before a sommelier decides to start a winery. [YouTube, via the R Bar’s Twitter feed]

Categories: Dining, Food & Drink
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