Breakfast Buffet: Thursday, January 21

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12 Baltimore in the Hotel Phillips is hosting Melt — all you can eat cheese and chocolate fondue tonight for $20. [Facebook]

A cheer for Missouri and Kansas brewers that are finding increased demand from drinkers, and a special shout out to Free State Brewery, which inches closer to selling packaged bottles of beer. [The Wort Hog Beer Blog]

A plan for Kansas City Restaurant Week that potentially includes 10 meals. One caveat: Michael Smith is only participating for lunch. [Blog Well Done]

This guide to being a “superstar bartender” includes advice on pouring, mixing and chilling. [The San Francisco Chronicle]

Categories: Dining, Food & Drink