Breakfast Buffet: Friday, September 11

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Get a bit adventurous with zucchini-ginger bread — it’s a tastier way to get your servings of vegetables. [Simmer Till Done]

A review of seven locally available pumpkin ales — welcome to fall. [The Wort Hog Beer Blog]

$83 million. That’s the going rate for a master cheese grader’s nose, based on the insurance policy taken out by Wyke Farms, a cheese manufacturer in England. [UPI]

Sometimes we use our methods of instant communication to do good. A group in Los Angeles is using Twitter and Facebook to help coordinate volunteers and donate fresh produce to food pantries. [Los Angeles Times]