Alexander Valley Vineyards dinner coming to Starker’s

Charles Ferruzza,

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Starker’s Restaurant on the Country Club Plaza hosts Hank Wetzel, owner and winemaker for the Sonoma, California, Alexander Valley Vineyards, Thursday, October 7.

Chef-owner John McClure is scheduled to create an autumn-influenced, five-course menu paired with Alexander Valley Vineyard Vintages.

Reservations for the meal, priced at $95 a person (not including tax and gratuity), are being accepted now at 816-753-3565.

Categories: Dining, Food & Drink
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