Tell Tale Society’s dessert CSA in San Francisco is genius

You might not be that excited by the prospect of fresh weekly chard or butternut squash. But what if you had a homegrown whoopie pie per week followed by a cream puff?

That’s the idea behind the Tell Tale Society’s monthly dessert subscription service in San Francisco (h/t to the Kitchn). There’s local pick-up or national shipping (a la a fruit of the month club) for the burlap sacks filled with an assortment of cookies and confections.