Let the debate over deep frying a turkey begin

I’ve heard it all. It’s too much effort. It’s too expensive. I’m likely to set myself or house on fire. It’s all just meaningless gobble once you’ve had a chance to dine on a deep fried turkey.

Serious Eats Food Lab contends that cognitive dissonance has led to an inflated vision of fried turkey. I suggest that you could fricassee my shoe in hot oil and I’d eat it for Thanksgiving.