Getting a leg up on Grunauer’s head cheese
| No, it’s not pickle loaf |
It’s a couple months away yet, but Peter Grunauer, the chef-owner of the Viennese restaurant Grunauer, is already planning his Octoberfest celebration at his namesake restaurant in the Freighthouse district. Among the special dishes slated to be offered during the festivities: house-made head cheese. Which isn’t, of course, cheese.
