It’s time KC got a food flea market

Now that Kansas City is getting comfortable with food trucks, it’s time to get even more experimental and appropriate the concept of the food flea market from Brooklyn, New York.

Eater NY covered the opening of Smorgasburg (as did The New York Times) — the foodie complement to the Brooklyn Flea — in Brooklyn this past weekend. And with everything from pickles on sticks to salad in a cone, the gathering of craft-food producers seems worthy of imitation.