The five roasted chickens that will warm you this winter
- Ashford Stamper
- This is one of the finest roasted chickens in the city.
We don’t all get the chance to huddle around a fire and wooden spit so often these days; but there’s still something primal and comforting about roast chicken. And unlike the caveman days, you’re not left hoping you get the burnt side instead of the raw side before the advent of the rotisserie. This winter, here’s five roast chickens that are worthy of being called your dinner.
