Waldo Pizza taps Founders CBS, Prairie launches in Kansas, Martin City celebrates a year, and more beer events


Thursday, February 5
Boulevard four-course beer dinner, featuring Tank 7, Imperial Stout, Bully Porter and Chocolate Ale, at the Griffith Ballroom inside the Oread (1200 Oread, Lawrence), 785-830-3921 for reservations, $55, 6 p.m.

Bur Oak Dark Star black Kölsch tapping, at Flying Saucer (101 East 13th Street), 7 p.m.

Bur Oak “Meet the Burrer” night, at Green Room Burgers & Beer (4010 Pennsylvania), 5 p.m.

Friday, February 6
Bur Oak tasting, at Hy-Vee (301 Northeast Rice, Lee’s Summit), 5–7 p.m.

Bur Oak tasting, at Hy-Vee (7711 State Line), 5–7 p.m.

Mango Aisle 12 West Coast IPA tapping, at Big Rip Brewing (216 East Ninth Avenue, North Kansas City)
Duvel, Ommegang Three Philosophers and La Chouffe tasting, at Mike’s Wine & Spirits (8447 Wornall), 4–7 p.m.

Saturday, February 7
Bur Oak tasting, at Hy-Vee (310 Southwest Ward, Lee’s Summit), 3–5 p.m.

Bur Oak tasting, at Lukas Liquor (13657 Washington), 1–3 p.m.

Martin City Brewing Co. first anniversary party and shrimp boil, featuring special barrel-aged beers, all-you-can-eat shrimp, giveaways and bands (500 East 135th Street), 5 p.m.–midnight, $10.

The Big Chill strong ale and chili tasting, featuring Boulevard, Cinder Block, KC Bier Co., McCoy’s, Crane, Big Rip, Rock & Run, Gordon Biersch and 23rd Street Brewery, at 75th Street Brewery (520 West 75th Street), $35 (or $30 for mug club members), 1–5 p.m.

New Belgium “Lost in the Woods” party, at Bier Station (120 East Gregory), 7 p.m.

Sunday, February 8
Homebrewing for Beginners class, at Grain to Glass (1611 Swift, North Kansas City), $50, 3–6 p.m.

Monday, February 9
Prairie Artisan Ales Kansas launch party, featuring Birra, Standard, Bomb and Funky Gold Amarillo, at Barley’s Brewhaus (16649 Midland Drive, Shawnee), 4:30 p.m.

Smoke & Fire Dinner, featuring beer, bourbon and fireside cigars, at Char Bar (4050 Pennsylvania), $55 (plus tax and gratuity, without cigar), $65 (with cigar), 7 p.m.

Tuesday, February 10
Sweetheart Stout and Chocolates, featuring five pours with Askinosie Chocolate, at Grain to Glass (1611 Swift, North Kansas City), $15, 6:30–8 p.m.

Santa Fe tasting, at Rimann Liquors (3917 Prairie Lane, Prairie Village), 4:30–6:30 p.m.

Wednesday, February 11
Founders tap domination, featuring Canadian Breakfast Stout, Dark Penance, Black Rye, Backwoods Bastard, Big Luscious, Breakfast Stout, Oatmeal Stout, Imperial Stout, Centennial IPA, Red’s Rye, Dirty Bastard, Porter, and All Day IPA, at Waldo Pizza (7433 Broadway), 6 p.m.

Perennial night, featuring Aria, Dual Artisanship, Stefon and Owen, plus a presentation on Brettanomyces by Perennial brewer Jonathan Moxey, at Bier Station (120 East Gregory Boulevard), 6 p.m.

Santa Fe tasting, at Rimann Liquors (15117 West 87th Street Parkway, Lenexa), 4:30–6:30 p.m.

Valentine’s Day glass and Uinta Brewing launch party, at Flying Saucer (101 East 13th Street), 7 p.m.

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