Get ready for KC Restaurant Week: Jan. 22-31

Jason Pryor is trying to figure out where he’s going to take his wife for dinner.

“I’m lining up a babysitter, I’m heading to the Web site and I’m going to see where we are going over the next ten days,” says Pryor.

It’s hard to choose from the 96 restaurants participating in the first annual Kansas City Restaurant Week, January 22 to 31. Pryor knows that better than anyone: He’s the outgoing President of the Kansas City Restaurant Association.  

“I’m blown away by the diversity. There are burger joints and four-star restaurants, all of whom have tried to design a value menu they think their customers would be interested in,” says Pryor, who organized the event in conjunction with the Kansas City Convention and Visitors Association.

Categories: A&E, Dining