Best of KC 2025: Sweet and savory at Seven Swans Creperie

Photo Courtesy of Seven Swans Creperie

Earlier this month, we published The Pitch’s annual Best of Kansas City issue. You can take a peek at the results of the readers’ poll here. The issue also included a list, compiled and written by our editorial staff, of some local people, places, and things that we thought clearly won 2025. We’ll be publishing these items online throughout November.


Sevens Swans Creperie—crepe you very much! Founded locally in 2020 by Kate Bryan, Seven Swans captures the homey, cozy feeling of eating in your grandma’s kitchen paired with divinely decadent recipes. With locally- and organically-sourced ingredients, including coffee served by Oddly Correct, this creperie remained a standout this year. 

The menu rotates throughout the 365 days to keep ingredients fresh according to the season, while maintaining fan favorites year-round. The offerings range from savory to sweet, with vegan and gluten-free options available. From the savory side of the fall menu, the Vermonter is a mouth-watering choice with rosemary sausage, sharp white cheddar cheese, and caramelized apples, topped with rosemary. If fall means sitting around the bonfire making s’mores, the campfire sweet crepe is for you, featuring chocolate ganache and marshmallows, topped with housemade graham crackers, whipped cream, and a toasted mallow. 

The space is thoughtfully decorated with a timeless, European folk-tale-inspired motif. All of their dishes are thrifted and unique, adding to the cozy atmosphere. It only seats up to 45 guests at a time and doesn’t accept reservations, but the crepes are well worth the wait.

Click below to read the November Best Of 2025 Issue of The Pitch Magazine:

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Categories: Culture, Food & Drink